brut premier cru




brut premier cru

Cuvée composition :
30% Pinot Meunier
40% Pinot Noir Vieilles Vignes
30% Chardonnay
Selection of a maturity and a very rigorous Medical state.
Ageing :
2 years in our cellars
Tasting Notes :
Color : limpid yellow-green
Nose : overtones of dried fruit (apricot)
Mouth : a supple fruity wine
Food-Wine agreement :
This champagne will also accompany red meats and poultries.
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